Sharing my Cadbury ancestors’ ambition to create something "absolutely pure, therefore the best" we make our artisan chocolate bars using the finest South American cacao.
It was in 1824 that John Cadbury set up a tea dealer and coffee roaster in Birmingham. One of the luxury items they sold was drinking chocolate. His sons, Richard & George, took over the ailing business in 1860 and made a big breakthrough in 1866 when buying a machine from the Netherlands, that would refine the cocoa to an essence ending the need to add starch and nasty chemicals to the chocolate.
James Cadbury, Founder
ONE BAR, ONE TREE
We plant a tree for every product sold
In 2020 we have planted in excess of 500k trees in Cameroon.
The inspiration for this comes from George Cadbury and his love for sustainability and the environment.
We are planning on planting lots more trees and becoming certified carbon neutral.