The ultimate debate: which is the best type of chocolate?

The ultimate debate: which is the best type of chocolate?

As the years pass, it's quite common for people's taste in chocolate to change. Whilst someone might grimace at the thought of dark chocolate at first, that same person could grow to love it. But one thing never changes: everyone has a favourite. This is something you should keep in mind if you want to buy personalised chocolate for someone.

But which type of chocolate is the ultimate chocolate? Time to settle this once and for all.

Dark Chocolate

Seen as the purest version, dark chocolate is a very versatile ingredient in cooking and is said to hit people's cravings the most effectively. In exchange for a sharper taste, dark chocolate is loaded with minerals and antioxidants. Evidence suggests that it lowers the risk of heart disease and can even improve brain function.

Milk Chocolate

The middle ground. Viewed by many as the best of both worlds in terms of taste, milk chocolate offers a balanced experience and is said to pair with other flavours better than its two relatives. Surprisingly, there is also evidence to suggest it offers health benefits too. Crammed with calcium, which maintains strong bones, it is not too bad for health in moderation.

White Chocolate

Looked down upon as not being "true chocolate", as a simple combination of cocoa butter and milk, it is actually closer to the real thing than most chocoholics realise. High-quality white chocolate not only possesses an intense flavour, it is even more delicious when melted and paired with desserts such as ice cream and fresh berries.

In conclusion, it's hard to say which is the best. All of them offer a variety of benefits if eaten in moderation. As long as we remember to know someone's favourite if we ever buy them a personalised chocolate gift, we can at least all agree that chocolate, in general, is still pretty spectacular.