INGREDIENTS

Colombian Milk chocolate (raw cane sugar, cocoa butter, cocoa mass, MILK powder (emulsifier: SOYA lecithin; flavouring: natural vanilla), (1%) Golden Glitter Sugar (sugar, colours (E101, E171, E172), Glazing Agent (Shellac), (>1%) Sea Salt Flakes, (<1%) Natural Caramel Flavouring. (Cocoa Solids 41% Minimum, Milk Solids 14.5% Minimum) Contains Milk and Soya. For Allergens Please see BOLD above. Made on machinery that processes Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.

 

NUTRITIONAL INFORMATION, per 100g

Energy 574kcal / 2407kJ
Fat 36g
of which Saturates 22g
Carbohydrates 53g
of which Sugars 45g
Protein 5.9g
Salt 0.63g

 

 

* Ref. intake from average adult (8400kJ/ 2000kcal)