Prosecco 41% Milk Chocolate Bar Ingredients

INGREDIENTS

INGREDIENTS: Colombian Milk Chocolate (raw cane sugar, cocoa butter, cocoa mass, MILK powder, emulsifier: SOYA lecithin; flavouring: natural vanilla), (2%) Popping Candy (sugar, glucose syrup, cocoa butter, lactose (MILK), carbon dioxide), (<1%) Natural Prosecco flavour. Cocoa solids min. 41%, Milk solids min. 15%. 

ALLERGENS: Please see BOLD above. Made in a factory which handles nuts, wheat, seeds, soya and milk. Suitable for vegetarians. Store in a cool dry place.

 

NUTRITIONAL INFORMATION per 100g:

 

Energy 576kcal / 2414kJ
Fat 36g
of which Saturates 22g
Carbohydrates 54g
of which Sugars 45g
Protein 5.9g
Salt 0.13g