Pink Heart Raspberry Champagne Truffle Ingredients

INGREDIENTS

Sugar, cocoa butter, whole MILK powder, fresh cream (MILK), glucose, freeze dried raspberry (2%), marc de Champagne (1%), raspberry puree (1%), sweetener: sorbitol, skimmed MILK powder, (emulsifier) SOY lecithin, colouring: beetroot, natural flavour. For allergens, see ingredients in BOLD. Made in a factory that processes tree nuts (hazelnuts, almonds). White chocolate contains min. 30% cocoa butter, min. 20 % milk solids.

ALLERGENS: Please see BOLD above. Made in a factory which handles nuts, wheat, seeds, soya and milk. Suitable for vegetarians. Store in a cool dry place.

 White chocolate contains min. 30% cocoa butter, min. 20 % milk solids.

NUTRITIONAL INFORMATION, per 100g

Energy	535kcal / 2234kJ
Fat	36g
of which Saturates	22.5g
Carbohydrates	46g
of which Sugars	45g
Protein	6.1g
Salt	0.2g