Pink Heart Raspberry Champagne Truffle Ingredients
INGREDIENTS
Sugar, cocoa butter, whole MILK powder, fresh cream (MILK), glucose, freeze dried raspberry (2%), marc de Champagne (1%), raspberry puree (1%), sweetener: sorbitol, skimmed MILK powder, (emulsifier) SOY lecithin, colouring: beetroot, natural flavour. For allergens, see ingredients in BOLD. Made in a factory that processes tree nuts (hazelnuts, almonds). White chocolate contains min. 30% cocoa butter, min. 20 % milk solids.
ALLERGENS: Please see BOLD above. Made in a factory which handles nuts, wheat, seeds, soya and milk. Suitable for vegetarians. Store in a cool dry place.
White chocolate contains min. 30% cocoa butter, min. 20 % milk solids.
NUTRITIONAL INFORMATION, per 100g
Energy
535kcal / 2234kJ
Fat
36g
of which Saturates
22.5g
Carbohydrates
46g
of which Sugars
45g
Protein
6.1g
Salt
0.2g
