Ingredients: Giant Prosecco Easter Egg with Pink Gin Truffles 500g

INGREDIENTS

EGG: Colombian Milk Chocolate (raw cane sugar, cocoa butter, cocoa mass, MILK powder, emulsifier: SOYA lecithin; flavouring: natural vanilla), (2%) Popping Candy (sugar, glucose syrup, cocoa butter, lactose (MILK), carbon dioxide), (<1%) Natural Prosecco flavour. Cocoa solids min. 41%, Milk solids min. 15%.

TRUFFLES: sugar, cocoa butter, whole MILK powder, fresh cream (MILK), icing sugar, glucose, Gin (4%), sorbitol skimmed MILK powder, invert sugar, emulsifier: SOY lecithin, beetroot, natural flavouring, juniper oil, acidifier: citric acid.

ALLERGENS: Please see BOLD above. Made in a factory which handles nuts, wheat, seeds, soya and milk. Suitable for vegetarians. Store in a cool dry place.

NUTRITIONAL INFORMATION, per 100g

Energy 2414kj/576kcal
Fat 31g
of which saturates 22g
Carbohydrate 54g
of which sugar 45g
Protein 5.9g
Salt 0.13g