INGREDIENTS

Colombian Oat Milk Chocolate (Sugar, dried gluten-free OAT syrup 22.0%, cocoa mass, cocoa butter, dried rice powder 3.00%, emulsifier sunflower lecithin, vanilla extract), Pretzel Pieces 5% (WHEAT Flour, Sunflower Oil, Salt, Malted WHEAT Flour, Yeast, Acidity Regulator: Sodium Hydroxide), salt.

Allergen advice: for allergens, see ingredients in BOLD. May contain traces of milk, soya, eggs, gluten, peanuts and other nuts.

 

NUTRITIONAL INFORMATION, per 100g

Energy 2243kj/536kcal
Fat 31.9g
of which saturates 18.4g
Carbohydrate 58.7g
of which sugar 38.6g
Fibre 4.7g
Salt 0.62g