INGREDIENTS
Colombian Oat Milk Chocolate (Sugar, dried gluten-free OAT syrup 22.0%, cocoa mass, cocoa butter, dried rice powder 3.00%, emulsifier sunflower lecithin, vanilla extract), Pretzel Pieces 5% (WHEAT Flour, Sunflower Oil, Salt, Malted WHEAT Flour, Yeast, Acidity Regulator: Sodium Hydroxide), salt.
Allergen advice: for allergens, see ingredients in BOLD. May contain traces of milk, soya, eggs, gluten, peanuts and other nuts.
NUTRITIONAL INFORMATION, per 100g
Energy | 2243kj/536kcal |
Fat | 31.9g |
of which saturates | 18.4g |
Carbohydrate | 58.7g |
of which sugar | 38.6g |
Fibre | 4.7g |
Salt | 0.62g |