INGREDIENTS
Colombian Oat Milk Chocolate (sugar, dried gluten-free OAT syrup 22.0%, cocoa mass, cocoa butter, dried rice powder, emulsifier sunflower lecithin, vanilla extract), wafer crunch 5% (WHEAT flour, sugar, coconut fat, emulsifier sunflower lecithin, caramelised sugar syrup, salt), orange natural flavour, sea salt. Min. cocoa solids 41%.
ALLERGENS: Made in a factory that processes milk, soy, gluten, eggs, peanuts and other nuts.
NUTRITIONAL INFORMATION per 100g
Energy | 2174kJ / 519kcal |
Fat | 31.6g |
of which Saturates | 18.3g |
Carbohydrates | 55.8g |
of which Sugars | 38.8g |
Fibre | 4.8g |
Protein | 3.7g |
Salt | 0.54g |
WEIGHT: 70g