Gingerbread Dark Chocolate Truffles Ingredients

INGREDIENTS

Sugar, cocoa mass, concentrated butter (MILK), water, dextrose, cocoa butter, whole MILK powder, glucose syrup, flavourings, emulsifier : lecithins (SOYA), Sea Salt.

Coated dark chocolate: cocoa 52% minimum

Allergens: Please see above in BOLD. May contain traces of eggs, gluten, sesame seeds and nuts.

Nutritional Information (Typical values per 100g)

Energy :

2118 Kj/508 Kcal

Fat :

30g

- of which Saturates

19g

Carbohydrates :

53g

- of which sugars :

40g

Fibre :

0.0g

Protein :

4.6g

Salt :

0.19g