INGREDIENTS

Maldon Sea Salt Bar: Peruvian Dark Chocolate (cocoa mass, raw cane sugar, cocoa butter, emulsifier: SOYA lecithin; flavouring: natural vanilla), (<1%) Sea Salt Flakes.

H!P Oat M!lk Bar: Colombian Chocolate (raw cane sugar, dried gluten-free oat powder 22%, cocoa mass, cocoa butter, dried rice powder, emulsifier: sunflower lecithin, vanilla extract). Contains min. 41% cocoa solids.

Dark Chocolate Truffles: Cocoa mass, Unrefined cane sugar, HAZELNUTS, Cocoa butter, Coconut Oil, Potato starch, Vanilla.

Dark Chocolate Almonds: Dark Chocolate (70%)(Cocoa Mass, Sugar, Cocoa butter, Emulsifier (SOYA Lecithin), ALMONDS (28.5%), Salt (0.5%), Glazing Agents (Gum Arabic, Zein (Maize Protein))

Hot Chocolate: Sugar, Fat Reduced Natural Cocoa Powder, E415 Xanthan Gum.

Allergens: please see BOLD above. Made in a factory that processes eggs, gluten, wheat, dairy, nuts and sesame seeds. Suitable for vegetarians.