Chocolate Quail Eggs Ingredients

INGREDIENTS

 

Sugar, cocoa mass, caramel 13% (sugar, water, dextrose), cocoa butter, full cream milk powder, concentrated butter (milk), glucose syrup, coating agents (arabic gum, shellac), starche,
emulsifier: lecithins (soya), salt flower, natural vanilla flavouring, colourings: E100, E120, E150c, E160b.

ALLERGENS: Please see BOLD above. Made in a factory which handles nuts, wheat, seeds, soya and milk. Suitable for vegetarians. Store in a cool dry place.

 

Average nutrition information Per 100g Units
Energy 2011 KJ
Energy 481 Kcal
Total Fat 23 g
Saturated fat 14 g
Carbohydrates 62 g
Sugars 58 g
Proteins 4,0 g
Salt 0,24 g