INGREDIENTS

Honeycomb Bar: Milk Chocolate (sugar, cocoa butter, cocoa mass, MILK powder, emulsifier: SOYA lecithin; flavouring: natural vanilla), (4%) Honeycomb Granules (sugar, glucose syrup, raising agent: sodium bicarbonate, rice flour).

Birthday Cake Bar: White Chocolate (sugar, cocoa butter, MILK powder, emulsifier: SOYA lecithin; vanilla extract), (3%) Natural Coloured Sugar Strands (Sugar, Maize Starch, Concentrates (Sweet Potato, Spirulina, Radish, Apple, Carrot, Hibiscus), Coconut Oil, Colours (Lutein, Paprika), Glazing Agent (Beeswax). Cocoa solids min 35%, Milk solids min. 24%. 

Birthday Caramel Truffles: Sugar, caramel 16% (sugar, water, dextrose), whole MILK powder, cocoa butter, cocoa mass, concentrated butter (MILK), HAZELNUTS, glucose syrup, coating agent: gum arabic and shellac, emulsifier: lecithins (SOYA), crispy pancakes splinters (WHEAT flour, sugar, concentrated butter (MILK), skimmed MILK powder, BARLEY malt, salt), Sea salt, natural vanilla flavouring, starch, colourings: E100, E141, E163.

White Chocolate Popcorn: Sugar, cocoa butter, whole MILK powder, chocolate rice crisps 16% (rice flour 63%, sugar, chocolate powder 17% [sugar, cocoa powder], vegetable oil: sunflower, salt, flavourings), coating agents (arabic gum, shellac), flavourings, emulsifier: lecithins (SOYA), glucose syrup, salt flower (0,1%), colouring: E150c.

Salted Caramel Bar: Colombian Milk chocolate (raw cane sugar, cocoa butter, cocoa mass, MILK powder (emulsifier: SOYA lecithin; flavouring: natural vanilla), (1%) Golden Glitter Sugar (sugar, colours (E101, E171, E172), Glazing Agent (Shellac), (>1%) Sea Salt Flakes, (<1%) Natural Caramel Flavouring.

Allergens: please see BOLD above. Made in a factory that processes eggs, gluten, wheat, dairy, nuts and sesame seeds. Suitable for vegetarians.