

Our 6 Bar Christmas Bundle includes our three festive flavours as well as a few of our bestselling bars:
- Gingerbread 71% Dark Chocolate
- Peppermint Bark 35% White Chocolate
- Christmas Pudding 41% Milk Chocolate
- Salted Caramel 41% Milk Chocolate
- Peruvian Single Origin 70% Dark Chocolate
- Orange & Cacao Nib 71% Dark Chocolate
The perfect gift for any chocolate-loving colleague or client, designed to spread the Christmas spirit in the most delicious way possible.
This bundle fits through most standard letterboxes.
This chocolate bundle plants 6 trees!
From £18.95 ex VAT and delivery
Size |
33cm x 15cm x 3.5cm |
Customization |
A6 gift message can include company logo. |
Delivery | Deliver to individual addresses or in bulk to one place. |
Minimum Order |
20 Units |
Why Choose Love Cocoa For Corporate Gifting?
Send a selection of our delicious, ethically-sourced, handmade chocolate bars to treat your team, colleagues, employees and clients, delivered straight to their door. We offer a great range of corporate gifting options in price and volume to suit all needs and occasions. Perfect for working from home gifts, client hampers and gifts or as a big thank you gift for employees this Christmas.
Get Volume Discount On Our Corporate Gifting Products
Total Order Value | Discount Offer |
£500 | 5% |
£5,000 | 10% |
£10,000 | 15% |
Send Your Corporate Gift Today!
- Premium Quality and ethically sourced chocolate
- Flexible Quantity - Orders from 20 to over 100,000
- Easy Delivery - Send directly to individual addresses or in bulk to one desired location
- Customisation - Include bespoke messages and your branded logo
INGREDIENTS
GINGERBREAD DARK CHOCOLATE BAR: Peruvian Dark Chocolate (Cocoa Solids 70% Minimum) (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin; vanilla extract), (6%) Dark Chocolate Crisped Rice (chocolate couverture 88% (sugar, cocoa mass, cocoa butter, emulsifier: SOYA lecithin; flavour), crisped rice (rice flour, sugar, WHEAT malt, salt), polishing agent (shellac, gum arabic)), (<1%) Natural Gingerbread Flavouring
ALLERGENS: Please see BOLD above. Made in a factory which handles nuts, wheat, seeds, soya and milk. Suitable for vegetarians. Store in a cool dry place.
MILK CHOCOLATE CHRISTMAS PUDDING BAR: Milk chocolate (sugar, cocoa butter, cocoa mass, MILK powder, emulsifier: SOY lecithin; flavouring: natural vanilla), (10%) WALNUT, (5%) Mixed Peel (orange peel 44% [preservative: SULPHUR DIOXIDE; glucose-fructose syrup]. lemon peel 11% [lemon peel, preservative: SULPHUR DIOXIDE]; sugar, acidity regulator: citric acid; preservatives: potassium sorbate), (5%) Raisins (raisins, sunflower oil), (<1%) Mixed Spice (cinnamon, coriander, allspice, clove, ginger, nutmeg).
Minimum Cocoa Solids 40%, Milk Solids 14.5% Minimum).
ALLERGENS: Please see BOLD above. Made in a factory which handles nuts, wheat, seeds, soya and milk. Suitable for vegetarians. Store in a cool dry place.
PEPPERMINT BARK WHITE CHOCOLATE BAR: White chocolate (cane sugar, cocoa butter, whole MILK powder, natural emulsifier: SOY lecithin <1%, vanilla extract <1%), 3% Peppermint Canes (Sugar, Glucose Syrup, Water, Flavouring, Colours: E141, E163, E171) (4%), Mint Oil (<1%).
Minimum Cocoa Solids 35%.
ALLERGENS: Please see BOLD above. Made in a factory which handles nuts, wheat, seeds, soya and milk. Suitable for vegetarians. Store in a cool dry place.
ORANGE & CACAO NIB DARK CHOCOLATE BAR: Colombian Dark Chocolate (cocoa mass, raw cane sugar, cocoa butter, emulsifier: SOYA lecithin; flavouring: natural vanilla), (1%) Colombian Roasted Cacao Nibs, (<1%) Orange Oil. Min. Cocoa solids 71%.
Allergens: Please see BOLD above. Made on machinery that processes Milk, Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.
SALTED CARAMEL MILK CHOCOLATE BAR: MILK Chocolate (sugar, cocoa butter, cocoa mass, MILK powder, emulsifier: SOYA lecithin; flavouring: natural vanilla), (1%) Golden Glitter Sugar (sugar, anti caking agent: Potassium Aluminium Silicate; colours: titanium dioxide, iron oxide; glazing agent: shellac; water, invert sugar syrup), (<1%) Sea Salt Flakes, (<1%) Natural Caramel Flavouring.
Min. cocoa solids 41%. Min. milk solids 14.5%.
Allergens: Please see BOLD above. Made on machinery that processes Tree Nuts (almonds, hazelnuts), Peanuts and Wheat. Store in a dry cool place.
PERUVIAN DARK CHOCOLATE BAR: Peruvian Dark Chocolate (cocoa mass, raw cane sugar, cocoa butter, emulsifier: SOYA lecithin; flavouring: natural vanilla) Min. Cocoa solids 70%.
Allergens: Please see BOLD above. Made on machinery that processes Milk, Tree Nuts (almonds, hazelnuts), Peanuts and Wheat.

sourcing and sustainability
world's finest cacao
We use single origin cacao which is in the top 8% in the World. Our cacao is sourced from Columbia, Peru and Ecuador to handcraft luxury chocolates, and present chocolate boxes filled with the finest chocolate in the world.

One bar - One tree
Climate Positive Chocolate
We plant a tree for all chocolate bars, nibbles and truffles we sell. With the chocolate industry contributing heavily to carbon emmisions and climate change it has never been so important to do something positive.

Chocolate runs in the blood
Our cadbury family story
Love Cocoa was founded in 2016 by James Cadbury the great-great-great grandson of the founder of Cadbury's chocolate, John Cadbury. Inspiredby his philanthropic ancestors, Love Cocoa was founded from James kitchen table.

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